If the mission at RICARDO Media is to promote the importance of cooking and eating together, La Tablée des Chefs’ mission is in line with ours: to educate future generations by helping them to develop their food autonomy. As spokesperson for La Tablée des Chefs since the very beginning, I have been a privileged witness to young people who have been guided and nurtured by learning the basics of cooking and healthy eating. Over the years, I have seen many smiles on the faces of these young people, proud of their achievements. But the most beautiful thing I have seen is that by getting involved, learning basic techniques and sharing their culinary knowledge, young people discover that it is not only their hunger that they can satisfy around the table, they can actually help change the world. That is why I have pledged to make culinary education for young people my main focus for the next few years.