Monday, November 21st, 2022
La Grande Tablée Montréal 2022
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It has now been 20 years that La Tablée des Chefs has carried out its social mission to fight against food insecurity and to develop food autonomy for young people. Under the banner of solidarity, more than 13,000,000 meals have been distributed and more than 45,000 youth have developed culinary skills through our various programs! La Tablée des Chefs invites you to a festive, flavorful evening, to celebrate this great adventure and recognize the support of all those who, from both near and far, have generously contributed to this collective success. A unique gourmet experience that will allow you to treat yourself while supporting our mission: feed and educate.
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The Campaign Commitee
Jean-François Archambault, La Tablée des Chefs | Susan Cameron, FCC | Jean Gattuso, Administrator | Jonathan Hebert, Ray-Mont Logistics | Frédéric Krikorian, Energir | Anik Lapointe, National Bank | Michèle Meier, Montrael Museum of Fine Arts | Vincent Messier-Lemoyne, Courchesne Larose | Sylvain Morissette, Industries Industries | Yvan Morissette, ACPE | Carl Pichette, Sobeys | Robert Trudeau, Air Canada | Maxime Tull, Jarislowsky Fraser | Louis Turcotte, FCC
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Yvon Tremblay
Chef exécutif de La Tablée des Chefs
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Anne Desjardins
CQ, bacc géographie Chef cuisinier, formateur, consultant (restauration, hôtellerie & agroalimentaire )
Emmanuel Desjardins Richard
Directeur recherche et développement pour Fleury Michon Amérique
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Chef Jean-Paul Grappe
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COMPLET / SOLD OUT