Monday October 28th, 2024
La Grande Tablée Toronto 2024 (SOLD OUT)
3, 2, 1… Action!
This year, become actors of change by indulging in a flavourful gastronomic experience and supporting La Tablée des Chef’s mission to feed and educate, one exquisite bite at a time. The evening will begin with a cocktail reception followed by an impressive five-course dinner. Each dish, meticulously crafted by talented chefs and prepared by students from local culinary schools.
— Partnership plan (SOLD OUT)
— Spokesperson / Host
RICARDO
Chef, host and co-founder of RICARDO Media
Tony Chapman
Radio Show and Podcast host
— Co-chairs / Organizing committee
Curtis Frank
CEO Maple Leaf Foods
Julia Knox
Chief Technology and Analytics Officer, Empire Company Limited / Sobeys Inc.
Organizing committee
Jean-François Archambault, La Tablée des Chefs I Paul Alsop, IDMG Culinary Marketing Inc. I Laura Facey, Empire Company Limited / Sobeys Inc. I Naniss Gadel-Rab, Unilever Canada I Brenda Halkiw, Restaurants Canada I Nicole Hutinec, Unilever Canada I Matt Mcdonald, National Bank I Zemina Moosa, Sid Lee Toronto I Cortney Sharpe, Empire Company Limited / Sobeys Inc. I Jana Sobey, Empire Company Limited / Sobeys Inc. I Rolie Srivastava, La Tablée des Chefs I Harsh Pant, Unilever Canada
— Participating hospitality schools
— Participating chefs
Lilian Cardoso
Executive Chef at Centennial College
Megan Gnurlandino
Chef de Cuisine at Bar Isabel
Laurent Dagenais
Chef
Rachel Adjei
Founder & Chef - The Abibiman Project
Paul Shewchuk
Executive Chef at Fairmont Royal York
Nadège Nourian
Chef and owner of Nadège Pâtisserie
— Official carrier
— Grand partners
— Dedicated partners
For more information, please contact us at [email protected]
Reserve
