La Grande Tablée Montreal

Montreal Convention Centre, Montreal, Quebec
Monday, November 24th, 2025

GRAND PARTNER
$25,000*

  • La Grande Tablée Montreal - One (1) table for 10 guests;
  • La Grande Tablée Quebec City - One (1) table for 10 guests;
  • Tables identified by the company's logo;
  • Two (2) seats at the head table;
  • Your company will have the chance to create a video showcasing your support and involvement with La Tablée des Chefs;
  • Logo and hyperlink on the webpage;
  • Logo and one advertising page in the digital program;
  • Logo on the screen(s) at the event;
  • Your company will be mentioned during the evening (voice over);
  • Your company will be mentioned in La Tablée des Chefs’ social media platforms, newsletter and annual report.

* A tax receipt will be issued for the eligible portion.

SOLIDARITY
$20,000*

  • La Grande Tablée Montreal - One (1) table for 10 guests;
  • La Grande Tablée Quebec City - One (1) table for 10 guests;
  • Company’s logo displayed on every table;
  • Visibility included with the “DEDICATED” package;
  • Exclusive gift for each guest.

* A tax receipt will be issued for the eligible portion.

DEDICATED
$10,000*

  • One (1) table for 10 guests;
  • Table displayed with the company’s logo;
  • Logo and hyperlink on the webpage;
  • Logo in the digital program;
  • Logo on the screen(s) at the event;
  • Your company will be mentioned in La Tablée des Chefs’ social media platforms, newsletter and annual report.

*A tax receipt will be issued for the eligible portion.

INVOLVED
7,500$*

  • One (1) table for 10 of your special guests;
  • Table displayed with the company's logo.

* A tax receipt will be issued for the eligible portion.

TICKET

750$*

* A tax receipt will be issued for the eligible portion.


Spokesperson & host

Spokesperson

Ricardo Larrivée

Chef, host and co-founder of RICARDO Media

Host

Johane Despins

Journalist and host


Co-chairs

Co-chair

Édith Cloutier

President, Rogers Québec

Co-chair

Luc Rodier

President and Chief Executive Officer, Guillevin International Cie


Chefs

Isabelle Deschamps Plante

Chef and host, RICARDO

Catherine Frenette

Executive chef, Bon Vivant - Table fermière, Boutique Bon Boeuf

Florimond Hannoteau

Executive chef, l'Hôtel Le Germain Montréal, Restaurant Le Boulevardier

Christophe Hay

Chef and owner of the following establishments: Fleur de Loire Hôtel & Spa ***** – Restaurant Christophe Hay ** – Restaurant Amour Blanc – Restaurant La Table de Christophe Hay and Loïs Bée *

Magie Marier

Executive chef, Ratafia

Yvon Tremblay

Executive chef, La Tablée des Chefs


Participating culinary schools


Organizing committee

 

Jean-François Archambault, La Tablée des Chefs   •   Pascale Gagnon, TACT   •   Cécile Kayijuka, Farm Credit Canada   •   Frédéric Krikorian, TACT   •   Vincent Messier-Lemoyne, Courchesne Larose   •   Carl Pichette, Sobeys • Michel Sirois, National Bank of Canada

Main partner


Official carrier


Grand partners


Solidarity partners

Contact us

For any questions, please contact us at 

[email protected]